Beans and bacteria – a complex story of communication

The symbiotic relationship between legumes and soil bacteria has been known for well over a century. The intimate details of this relationship, however, are only recently being revealed. It is a very active area of research as understanding this symbiotic relationship could lead to strategies that help reduce the environmental impacts of food production. (more…)

Autumnal veterans, the deciduous conifers.

By Andy Winfield

When we think of conifers many things spring to mind.  The tall straight evergreen woodlands, North American giants, a festive winter addition to the house or Cypress punctuating Mediterranean skies; pinecones sitting in the crook of a tree or resinous smells drifting in a cool still air. These are all true of conifers, but let’s give some love to deciduous conifers, some of the shining stars of autumn. (more…)

Autumn in a new light

By Nicola Temple

Some of my fondest memories of autumn are as a child holding my parent’s hands on a crisp afternoon, watching as my little red welly boots swished through the dried fallen leaves of the season. Even now as an adult, I can’t resist shuffling a little when conditions are right, just so I can watch the warm colours roll across my feet and listen to the rustle of autumn. However, last Friday Nick Wray, Curator for the Botanic Garden, opened my eyes to a whole new set of autumn delights – from winged bushes to exploding seed pods – this season is about so much more than just falling leaves. (more…)

At your convenience.

By Andy Winfield

The Garden is changing year on year, saplings are becoming trees and borders now fill out showing maturity. One of the changes is visitor numbers to the Garden which have risen steadily, and as a result our facilities were becoming inadequate, such as the loos.

What is a forward thinking 21st Century Botanic Garden to do when the they need new toilets? We were in no doubt that we had to think of an alternative that is safe and sustainable.

Toilets are all about waste, drinking water is used to flush them and research suggests that the average person uses 45 litres of water each day just from flushing a toilet; if we could find a way of restricting this we could save thousands of litres in the Garden. (more…)