By Nicola Temple
We have all been drawn in by that scent carried on a spring breeze – something sweet or fruity, maybe even spicy or with a hint of citrus. If we’re lucky enough, we might even find the source and bury our noses among the petals in order to fill our head with the aroma. We, and ancient cultures before us, have been besotted by the chemical allure of plants. (more…)